Biomolecules, Food & Medicine
This lesson explains How much energy is in a tin of tuna?, focusing on Peptides & proteins and Fats, oils & triglycerides. It helps students draw amino acids, zwitterions and peptide links and explain fat and oil structure.
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12:06This VCAA exam walkthrough analyses Question 6 (Food ) - Exam Walk-through, focusing on Protein denaturation and Peptides & proteins and assessment technique.
10:32Chemistry video lesson from Chemisode.
6:04This VCAA exam walkthrough analyses VCAA 2017 MC - Question 6 - 10 - Exam Walk-through, focusing on Biomolecules, Food & Medicine and assessment technique.
2:53This lesson explains Protein structure - what happens when you cook an egg., focusing on Peptides & proteins and Fats, oils & triglycerides.
2:30This lesson explains How to calculate the energy release from a fuel - Year 12, focusing on Fuels & energy content and Heat of combustion.
2:44This lesson explains How do our bodies metabolise/digest fats and oils?, focusing on Fats, oils & triglycerides and Peptides & proteins.